| Bowl Capacity | 20 L |
| Material | Stainless Steel (SS) |
| Dough Capacity | 50 kg |
| Motor Power | 3 HP |
| Bowl Type | Fixed Bowl |
| Automation Grade | Automatic |
| Body Material | SS And MS |
| Bowl Movement | Fixed Bowl |
| Usage/Application | Bakery |
| Power Source | Electric |
| Used for Making | Bread |
| Usage | Bread |
| Certification | ISO |
| Power Supply | Single Phase |
| No Of Speed | 2 |
| Electric Power (KW) | 3 KW |
| Timer Control | Yes |
| Mixing Speed | 100-300 RPM |
| Modes of Speed | Two |
| Bowl Volume | 30 Ltr |
The Foodgazet Engineering Spiral Dough Kneader Machine is a high-performance solution designed for bakeries, restaurants, hotels, and catering services that require consistent, high-quality dough production. Built with food-grade stainless steel (SS), this machine ensures hygiene, durability, and long-lasting performance.
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